Travel + Leisure likes Parson's

Thanks Travel + Leisure magazine for calling us "Chicago's Best Restaurant for Summer Nights". 

Amy Tara Koch writes "The patio has cultivated a cult following for its $8 negroni slushies, buttermilk fried chicken, light-as-air fish fry, and crunchy cool sides that merge old school dishes with modern zip. Factor in the classic picnic table seating and a games area, and you’ve got a can’t-beat-it summer scene."

Thanks for the kind words, and you can check out the full write up HERE.